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Biophysical Journal 10: 297-304 (1970)
© 1970 the Biophysical Society

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Contribution of Aromatic Residue Interactions to the Stability of Myoglobin

V. Enhancement by Aromatic Compounds of the Rate of Heat Denaturation

John R. Cann and Richard L. Cann

ABSTRACT

Aromatic compounds like chlorpromazine and benzoate and its homologs strongly enhance the rate of heat denaturation of myoglobin. The latter apparently exert their action by complexing with a single kind of site in the hemeprotein. Both charge-transfer and hydrophobic interactions are implicated in complex formation, most probably with the heme moiety.






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Copyright © 1970 by the Biophysical Society.