| HOME | HELP | FEEDBACK | SUBSCRIPTIONS | ARCHIVE | SEARCH | TABLE OF CONTENTS |
| ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
Department of Chemistry, Kansas State University, Manhattan, Kansas 66506-3701
Correspondence: Address reprint requests to Paul E. Smith, Dept. of Chemistry, 111 Willard Hall, Kansas State University, Manhattan, KS 66506-3701. Tel.: 785-532-5109; Fax: 785-532-6666; E-mail: pesmith{at}ksu.edu.
New expressions for chemical potential derivatives and preferential interaction parameters for ternary mixtures are derived for open, semiopen, and closed ensembles in terms of Kirkwood-Buff integrals, where all three components are present at finite concentrations. This is achieved using a simple approach that avoids the use of the general matrix formulation of Kirkwood-Buff theory. The resulting expressions provide a rigorous foundation for the analysis of experimental and simulation data. Using the results, a simple model is developed and used to investigate the possible effects of finite protein concentrations on the corresponding cosolvent dependent chemical potential and denaturation thermodynamics.
This article has been cited by other articles:
![]() |
N. N. Degtyareva, B. D. Wallace, A. R. Bryant, K. M. Loo, and J. T. Petty Hydration Changes Accompanying the Binding of Minor Groove Ligands with DNA Biophys. J., February 1, 2007; 92(3): 959 - 965. [Abstract] [Full Text] [PDF] |
||||
| HOME | HELP | FEEDBACK | SUBSCRIPTIONS | ARCHIVE | SEARCH | TABLE OF CONTENTS |