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Domain-Formation in DOPC/SM Bilayers Studied by pfg-NMR: Effect of Sterol Structure

Department of Chemistry, Biophysical Chemistry, Umeå University, SE-90187 Umeå, Sweden

Correspondence: Address reprint requests to Göran Lindblom, Dept. of Chemistry, Biophysical Chemistry, Umeå University, SE-90187 Umeå, Sweden. Tel.: 46-90-786-5228; Fax: 46-90-786-7779; E-mail: goran.lindblom{at}chem.umu.se.

Pulsed field gradient (pfg)-NMR spectroscopy was utilized to determine lipid lateral diffusion coefficients in oriented bilayers composed of 25 mol % sterol and equimolar amounts of dioleoylphosphatidylcholine and sphingomyelin. The occurrence of two lipid diffusion coefficients in a bilayer was used as evidence of lateral phase separation into liquid ordered and liquid disordered domains. It was found that cholesterol, ergosterol, sitosterol, and lathosterol induced domains, whereas lanosterol, stigmasterol, and stigmastanol resided in homogeneous membranes in the temperature interval of 24–70°C. Among the domain-forming sterols, differences in the upper miscibility temperature indicated that the stability of the liquid ordered phase could be modified by small changes in the sterol structure. The domain-forming capacity for the different sterols is discussed in terms of the ordering effect of the sterols on the lipids, and it is proposed that the driving force for the lateral phase separation is the reduced solubility of the unsaturated lipid in the highly ordered phase.

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